Hospitality & Catering

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Are you plannin to start working as a Hospitality & Catering Expert or expand your knowledge in this area? This Hospitality & Catering course will give you a firm commitment to build your professional career and support you in honing your knowledge in this field.

This Hospitality & Catering Course will give you a strong foundation to become a self-assured Hospitality & Catering and gain more advanced abilities to fill in the gaps for higher efficiency and productivity. We can assist you with the initial training and role preparations if you believe you have the capacity to join this career. We've painstakingly condensed all the crucial information of the Hospitality & Catering Course and designed it into one continuous tutorial that is intended to train and guide people in the criteria for this role.

At UPSKILL Camp, we are dedicated to support you with the top-notch learning experience, highly effective materials, and valuable certification. Enrol now to take your career to the next level!

Learning Objectives of Hospitality & Catering Course

After successful completion of the Hospitality & CateringCourse you wil learnl:

• Structure of the hotel industry and types of hotels
• Manage staff turnover and identify training needs
• Housekeeping operations
• Front end office operations and communications
• Emergency communication plan
• Employee safety program
• Hospitality & Catering: Food operations
• Oversee the catering department
• Recruit and train staff effectively
• Security and safety operations, including emergency communications and fire safety
• Implement an effective marketing strategy and PR strategy to grow the business’s presence
• The Process of Development and Training in Hospitality Industry

Why Choose Our Hospitality & Catering Course

• Designed by highly qualified professionals
• Instant E-certificate after completion
• On-Demand access to all materials
• Self-paced learning with any smart device
• 24/7 support from the Tutor and CSRs
• Opening of new career paths

• Hospitality & Catering 1:13:00

  • 1: Module 1 Introduction to Hospitality Management 08:00
  • 2: Module 2 The Process of Selection and Recruitment in Hospitality Industry 05:00
  • 3: Module 3 The Process of Development and Training in Hospitality Industry 03:00
  • 4: Module 4 Management of Front Office Operations 03:00
  • 5: Module 5 Management of Housekeeping, Engineering and Security Operations 08:00
  • 6: Module 6 Laws and Legislations Regarding food Safety and Hygiene 05:00
  • 7: Module 7 Food Safety in Catering 05:00
  • 8: Module 8 Food Safety Legislation 04:00
  • 9: Module 9 Food Safety Management Tools 05:00
  • 10: Module 10 Controlling Contamination 04:00
  • 11: Module 11 Personal Hygiene 05:00
  • 12: Module 12 Food Premises and Equipment The Design and Construction 03:00
  • 13: Module 13 Food Safety Training for the Staff 06:00
  • 14: Module 14 Accounting in Hospitality Industry 04:00
  • 15: Module 15 E-Hospitality and Technology 05:00

This Hospitality & Catering training program is widely-liked and great for anyone wishing to start a career in this field, as well as for professionals who want to assess their current knowledge and skills. This curriculum is ideal for you if you want to learn everything there is to know about teaching students with exceptional needs.

To give students the necessary skills and understanding of the area to advance their careers, we have structured the Hospitality & Catering course into a number of user-friendly modules that cover all of the core relevant topics.

The Hospitality & Catering course is ideal for highly motivated individuals who want to enhance their professional skills and train for the job they want! This Hospitality & Catering bundle also suits people aspiring for some in-depth knowledge on this topic and keep up to date with the latest information.

There are no specific requirements to enrol in this Hospitality & Catering course. Anyone with a laptop, tablet, or smartphone can have access to this course. All you need is a passion for learning, literacy, and being over the age of 16.

This Hospitality & Catering course is designed to help you get the job of your dreams, or even that promotion you’ve always wanted.A number of career opportunities includes-

• Hotel manager
• Staff recruiter
• Catering supervisor
• Catering manager
• Event manager

Currently there are no Q&As for this course. Be the first to ask a question.

Certificate of completion

Digital certificate - Included

Reed Courses Certificate of Completion

Digital certificate - Included